Steps
STEP 1
Measure and cut out all material using the Lumber Cut List (also found in project plan PDF).
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STEP 2
Take (1) of the 1” x 5” x 30-5/8” boards and measure 4-1/2” from (1) end. Find the center line (CL) and make a mark. Drill a 1/8” hole at the mark. CL This hole will be for the knob attachment.
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STEP 3
Attach the other 1” x 5” x 30-5/8” board to (1) of the 1” x 5” x 24-1/8” bottom boards using glue and 1-1/4” brad nails.
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STEP 4
Use the same method from Step 3 to attach the 1”x 5”x 24” top board to the back panel.
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STEP 5
The measurement for each shelf is 9-11/16” or equal distance (EQ) from each other. Mark this distance along the inside of the back panel. Be sure to allow 3/4" for the thickness of the shelves. Glue and nail the shelves in place from the back side.
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STEP 6
Align the front panel so the hole drilled in Step 2 is located toward the top. Follow the attachment method from Steps 3 & 4. There will be a 1/8” edge on the top and bottom boards.
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STEP 7
Take the extra 1” x 2” boards and make (2) spacer blocks that are 1” tall.
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STEP 8
Place the 1” spacer blocks on top of the bottom board and to (1) side. Set (1) of the 1” x 2” x 22-1/2” rails on top. Align the edges of the rails so they are flush with the outside. Glue and nail together on both ends. Remove the 1” spacer blocks.
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STEP 9
Repeat step 7 for the remaining shelves.
STEP 10
Turn the spice rack up side down and test to see if the casters will fit. Using holes located on caster mounts, mark a center point for each screw. Drill (1) 1/2” deep pilot hole at each location. Do not attach Casters yet.
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STEP 11
Use wood filler and fill in each of the nail holes. Sand the spice rack.
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STEP 12
Finish to your desire with paint or stain.
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STEP 13
Attach (4) 2" casters to the bottom.
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STEP 14
Attach knob to front panel.
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